What is the end product of anaerobic respiration in plants/yeast?
- AAlcohol, carbon dioxide and energy
- BPyruvic acid and energy
- CCarbon dioxide and water
- DCarbon dioxide, water and energy
Solution & Step-by-step Explanation
Anaerobic respiration (or fermentation) in plants and yeast cells breaks down glucose in the absence of oxygen to produce ethyl alcohol (ethanol), carbon dioxide (), and a small amount of energy.