Which of the following statements is not correct?
- AOvalbumin is a simple food reserve in egg-white
- BBlood proteins thrombin and fibrinogen are involved in blood clotting
- CDenaturation makes the proteins more active
- DInsulin maintains sugar level in the blood of a human body
Solution & Step-by-step Explanation
Denaturation involves the loss of secondary, tertiary, and quaternary structure of a protein due to heat, changes, etc. This process leads to the loss of biological activity of the protein, making it inactive, not more active.